Items where Division is "Jurusan Peternakan > Prodi D4 Manajemen Bisnis Unggas > Tugas Akhir" and Year is 2026

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Number of items: 5.

A

Amelya Safitri, Lila (2026) Pengaruh Penambahan Mikroalga Spirulina (Arthrospira Platensis) Terhadap Kualitas Fisik Telur Ayam Ras. Undergraduate thesis, Politeknik Negeri Jember.

P

Pranata, Viki Adi (2026) Analisis Faktor-Faktor Yang Mempengaruhi Keputusan Pembelian Daging Ayam Broiler Beku Di Kabupaten Jember. Undergraduate thesis, Politeknik Negeri Jember.

R

Ramadhana, Waladun Musytasyfa (2026) Pengaruh Fortifikasi Nano Kalsium Kerabang Telur Ayam Terhadap Kualitas Sensori Daging Ayam Jantan Layer Ungkep. Undergraduate thesis, Politeknik Negeri Jember.

S

Sugiantoro, Wasis (2026) Penambahan Suplementasi Probiotik Lactobacillus Sp. Dan Bacillus Sp. Terhadap Kualitas Mikroskopis Sperma Ayam Kampung Dengan Pemeliharaan Intensif. Undergraduate thesis, Politeknik Negeri Jember.

Y

Yogi, Ronaldo (2026) Pengaruh Fortifikasi Nano Kalsium Kerabang Telur Ayam Layer Terhadap Kualitas Fisik Daging Ungkep Ayam Jantan Layer. Undergraduate thesis, Politeknik Negeri Jember.

This list was generated on Tue Jun 30 07:19:22 2026 WIB.
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