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Adhamatika, Adhima and Wijaya, Rizza and Novitasari, Elok Kurnia and Brilliantina, Aulia and Triardianto, Dimas and Choirun, Annisa'u (2024) Penurunan Kadar Protein Ikan Lemuru Bumbu Kuning Kaleng Serta Pendugaan Umur Simpan Dengan Metode Arrhenius. Penurunan Kadar Protein Ikan Lemuru Bumbu Kuning Kaleng Serta Pendugaan Umur Simpan Dengan Metode Arrhenius, 13 (1). pp. 18-24. ISSN 2599-1337
Triardianto, Dimas and Choirun, Annisa'u and Adhamatika, Adhima and Wibisono, Yossi and Surateno, Surateno (2024) Pengaruh Proses Pasteurisasi Terhadap Kualitas Fisik dan Kimia pada Proses Commissioning Pengolahan Susu di Teaching Factory Politeknik Negeri Jember. ORYZA: JURNAL PENDIDIKAN BIOLOGI, 13 (1). pp. 1-6. ISSN 2599-1337
Adhamatika, Adhima and Murtini, Erni Sofia and Sunarharum, Wenny Bekti and Chompoorat, Pavalee and Putri, Destiana Adinda (2023) The Application of Pandan Leaves Powder (Pandanus amaryllifolius Roxb.) as a Natural Coloring on the Pandan Steamed Bun Production. The Application of Pandan Leaves Powder (Pandanus amaryllifolius Roxb.) as a Natural Coloring on the Pandan Steamed Bun Production, 11 (1). pp. 44-53. ISSN 2331513X, 23315156
