Suplementasi Probiotik Lactobacillus sp dan Bacillus sp Terhadap Kualitas Makroskopis Sperma Ayam Kampung (Volume, pH, dan Warna) Pada Cekaman Panas

Prasetyo, Whenas Dyo Wahyu (2026) Suplementasi Probiotik Lactobacillus sp dan Bacillus sp Terhadap Kualitas Makroskopis Sperma Ayam Kampung (Volume, pH, dan Warna) Pada Cekaman Panas. Undergraduate thesis, Politeknik Negeri Jember.

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Abstract

This study aims to study the effect of Lactobacillus sp and Bacillus sp probiotic supplementation on the macroscopic quality of free-range chicken sperm which includes volume, pH, and color in heat stress conditions. The research was carried out at the Feed Technology Laboratory, Department of Animal Husbandry and chicken coop of the Academic Support Unit (UPA) of the Jember State Polytechnic. The research method used a Complete Random Design (CRD) with 4 treatments and 8 replicates. The treatment consisted of P0 control without probiotics, P1 supplementation (1%) Bacillus sp, P2 supplementation (1%) Lactobacillus sp, and P3 supplementation (1%) combination of Lactobacillus sp and Bacillus sp. The observed parameters included sperm volume, pH, and color. The data were analyzed using Analysis of Variance (ANOVA), then followed by the Duncan Multiple Range Test (DMRT) test if there were significant differences. The results showed that the supplementation of probiotics Lactobacillus sp and Bacillus sp had no noticeable effect on the macroscopic quality of sperm volume, pH, and color. Keywords : probiotics, Lactobacillus sp, Bacillus sp, Village Chicken Sperm, Heat Stress.

Item Type: Thesis (Undergraduate)
Contributors:
ContributionContributorsNIDN/NIDK
Thesis advisorSubagja, HariadiNIDN0013127002
Uncontrolled Keywords: probiotik, Lactobacillus sp, Bacillus sp, sperma ayam kampung, cekaman panas.
Subjects: 200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 211 - Ilmu Peternakan
200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 213 - Nutrisi dan Makanan Ternak
200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 217 - Budidaya Ternak
200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 218 - Produksi dan Teknologi Pakan Ternak
200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 219 - Bioteknologi Peternakan
Divisions: Jurusan Peternakan > Prodi D4 Teknologi Pakan Ternak > Tugas Akhir
Depositing User: Whenas Dyo Wahyu Prasetyo
Date Deposited: 05 Aug 2026 06:37
Last Modified: 05 Aug 2026 06:37
URI: https://sipora.polije.ac.id/id/eprint/59262

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