Pengaruh Konsumsi Bengkoang (Pachyrhizus erosus) terhadap Penurunan Keluhan Menopause dan Resiko Osteoporosis Wanita Menopause

Amelia, Rezita Rahmi (2015) Pengaruh Konsumsi Bengkoang (Pachyrhizus erosus) terhadap Penurunan Keluhan Menopause dan Resiko Osteoporosis Wanita Menopause. Undergraduate thesis, Politeknik Negeri Jember.

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Abstract

Bengkoang consumption to increase estrogen so it can reduce the risk of osteoporosis and menopausal complaints. This study aims to determine the effect of yam consumption to decrease menopausal complaints and osteoporosis risk in Woman Menopause at Work Area Posyandu health centers Gladak Pakem Jember. This study was Quasi Experimental Designs which is a research by conducting experiments (experiment). Analysis of the data used to see the differences decrease the risk of osteoporosis and menopause complaints between groups using independent sample T-test and to see the difference before and after using paired T-test. The results showed that there were differences in the level of complaints of menopause and bone mass of postmenopausal women before and after consuming bengkoang. The results showed an average level of complaints menopause before the intervention amounted to 18,812 and after the intervention decreased to 17,364. While on average there was an increase in bone mass-¬rata ie before the intervention of 1.81 to 1.92 after the intervention. There is no difference in the level of complaints of menopause and bone mass of postmenopausal women in the control group. Results of the study the average score of the complaints of menopause at the beginning and end of the study amounted to 18.81 and 1.78 to bone mass (baseline) and 1.76 (end of study). Comparison of the intervention and the control group only difference in the assessment of bone mass that is marked with a p-value of 0.01, which means there are different while for menopausal complaints resulting p-value is 0.49.

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