Items where Division is "Jurusan Teknologi Pertanian > Prodi D3 Teknologi Industri Pangan > General" and Year is 2025

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Fadhila, Putu Tessa and Sasmita, Irene Ratri Andia and Kusumasari, Findi Citra and Mardiyanto, Mohammad and Emi, Kurniawati (2025) Minuman Fermentasi Kulit Buah Naga: Optimasi Formulasi Menggunakan Response Surface Methodology (Rsm)- Central Composite Design (CCD). Minuman Fermentasi Kulit Buah Naga: Optimasi Formulasi Menggunakan Response Surface Methodology (Rsm)- Central Composite Design (CCD), 10 (1). pp. 89-98. ISSN 2745-8946

This list was generated on Sat Nov 15 21:42:02 2025 WIB.
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