Items where Author is "Sari, Anisa Lutfiana"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 3.

Sari, Anisa Lutfiana and Kurniawati, Elly (2023) Pengaruh Penambahan Tepung Labu Kuning Terhadap Sifat Mutu Minuman Flakes Berbasis Tepung Ubi Jalar Kuning. JOFE : Journal of Food Engineering, 2 (2). pp. 88-102. ISSN 2810-0824

Sari, Anisa Lutfiana (2022) Pengaruh Penambahan Tepung Labu Kuning Terhadap Sifat Mutu Minuman Flakes Berbasis Tepung Ubi Jalar Kuning. Undergraduate thesis, Politeknik Negeri Jember.

Sari, Anisa Lutfiana (2021) Proses Pengolahan Bar Dark Chocolate di Pabrik Pengolahan Cokelat PTPN XII Kendeng Lembu. [Experiment] (Unpublished)

This list was generated on Thu Nov 21 20:17:03 2024 WIB.
Sistem Informasi Polije Repository Asset (SIPORA) is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.