Hikmah, Aning Dravisha Faiqhotul (2017) Hubungan Perilaku Gizi Seimbang dengan Tingkat Konsumsi dan Status Gizi Mahasiswa Program Studi Gizi Klinik Politeknik Negeri Jember. Undergraduate thesis, Politeknik Negeri Jember.
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Abstract
Nutritional status is a state that is determined by degree of physical needs for energy and substances nutrition obtained from intake of food that the physical impact can be measured. Nutritional problems in adolescents appear because nutritional intake is not good, that the imbalance between nutritional intake with the recommended dietary allowance. This study aims to determine how the relationship between the balanced nutrition behavior and consumption levels and nutritional status of Clinical Nutrition student of State Polytechnic of Jember. Data obtained by the method of consumption levels Food Record, nutritional status data with the weighing, height measurement and behavioral data balanced nutrition with balanced nutrition behavior questionnaire. The sample collection using a technique simple random sampling with a sample of 57 respondents. The results, showed that there was no correlation between the balanced nutrition behavior with the level of energy consumption (p=0,993), the level of carbohydrates consumption (p=0,650), the level of protein consumption (p=0,483), the level of fat consumption (p=0,584) and there was no correlation between the balanced nutrition behavior with nutritional status (p=0,204).
| Item Type: | Thesis (Undergraduate) | ||||||
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| Subjects: | 340 - Rumpun Ilmu Kesehatan > 350 - Ilmu Kesehatan Umum > 354 - Ilmu Gizi | ||||||
| Divisions: | Jurusan Kesehatan > Prodi D4 Gizi Klinik > Tugas Akhir | ||||||
| Depositing User: | Usman Efendi | ||||||
| Date Deposited: | 12 Jan 2026 01:25 | ||||||
| Last Modified: | 12 Jan 2026 01:25 | ||||||
| URI: | https://sipora.polije.ac.id/id/eprint/50662 |
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