Pengaruh Penambahan Feed Additive Green Emulsifier Dan Bile Acid Terhadap Kecernaan Protein Ayam Petelur

Rizqi Kurnia, Mohammad (2025) Pengaruh Penambahan Feed Additive Green Emulsifier Dan Bile Acid Terhadap Kecernaan Protein Ayam Petelur. Undergraduate thesis, Politeknik Negeri Jember.

	Text (Abstract) Abstract.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (153kB)
	Text (Bab 1 Pendahuluan) Bab 1 Pendahuluan.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (184kB)
	Text (Daftar Pustaka) Daftar Pustaka.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (168kB)
	Text (Laporan Lengkap) Laporan Lengkap.pdf - Submitted Version Restricted to Registered users only Download (1MB) | Request a copy

Abstract

This study aims to find out how the addition of Feed additive Green emulsifier and Bile acid affects the digestibility of laying hens. This study used 20 laying hens aged 15 weeks which were divided into 5 experimental units with 4 treatments and 5 replicas. This study used the RAL (Complete Random Design) and ANOVA (Analysis of Variance) test. If there is a difference in treatment, a DMRT (Duncan Multi Range Test) test is carried out. The treatments in this study were P0 (Control), P1 (Bile acid), P2 (Green emulsifier), P3 (Green emulsifier and Bile acid). The parameters observed were feed consumption, protein digestibility, and nitrogen retention. Based on the results of this study, the addition of Feed additive Green emulsifier and Bile acid had no significant effect (P<0.05) on feed consumption, protein digestibility, and nitrogen retention.

Actions (login required)

View Item