Items where Division is "Jurusan Teknologi Pertanian > Prodi D3 Teknologi Industri Pangan (Bondowoso) > PKL" and Year is 2020

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Number of items: 13.

A

Awaliyah, Diah Safitri (2020) Pengolahan Dan Pemasaran Crinkle Cookies Dari Ubi Ungu(Ipomoea Batatas L. Poir) Di Odl Resto And Cake (Cv.Rifka) Bondowoso-Jawatimur Praktek Kerja Lapang. [Experiment] (Unpublished)

H

Herwidya, Aurellia Fernanda Dwi (2020) Proses Produksi Bakso Ikan Isi Keju Di Pt Indo Lautan Makmur Sidoarjo Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

Hidayatulloh, Hafiid (2020) Perbedaan Proses Pengolahan Praline Dark Chocolate Dengan Bubuk Dark Chocolate Di Pabrik Pengolahan Coklat Ptpn Xii Kebun Kandenglembu Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

Hotimah, Miftahul Khusnul (2020) Penerapan Good Manufacturing Practice (Gmp) Pada Proses Pengolahan Susu Pasteurisasi Di Kud Argopuro Krucil-Probolinggo Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

J

Jannah, Sofiatun Nur (2020) Metode Pengolahan Pada Proses Produksi Tape Bakar Ukm Tape Handayani 82 Bondowoso Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

K

Kurniawati, Ayu (2020) Pengaruh Ukuran Partikel Tepung Terhadap Karakteristik Bolu Sorgum (sorghum bicolor) di Balai Pengkajian Teknologi Pertanian (BPTP) Jawa Timur. [Experiment] (Unpublished)

Kusuma, Mery Anindya (2020) Produksi Dan Pemasaran Cookies Tape Keju Di Odl Resto And Cake Cv. Rifka Bondowosojawa Timur Indonesia Praktek Kerja Lapang. [Experiment] (Unpublished)

M

Maulana, Dandy Risma (2020) Analisa Outlet Proses Pengolahan Limbah Cair Mizone Di Unit Effluent Treatment PT. Tirta Investama (Aqua) Pandaan Pasuruan. [Experiment] (Unpublished)

Maulidyarani, Aliffika Sherly (2020) Proses Produksi Bakso Ikan Aneka Warna Di Pt Indo Lautan Makmur Sidoarjo Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

N

Nisa, Dini Fansuzu (2020) Proses Produksi Bakso Ikan Di Pt Indo Lautan Makmur Sidoarjo - Jawa Timur Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

S

Setiyono, Budi (2020) Proses Pengolahan Sosis Okey Di Pt Charoen Pokphand Indonesia – Food Division Unit Ngoro Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

Suratman, Arden Aditya (2020) Pengujian Bakteri (Salmonella Sp) Pada Mutu Ikan Bandeng (Chanos Chanos) Di Balai Karantina Ikan Pengendalian Mutu Dan Keamanan Hasil Perikanan Surabaya I Laporan Praktek Kerja Lapang. [Experiment] (Unpublished)

Z

Zahro, Halimatus (2020) Proses Produksi Pia Tape Tape Handayani 82 Bondowoso Praktek Kerja Lapang. [Experiment] (Unpublished)

This list was generated on Fri May 20 17:58:41 2022 WIB.