Items where Author is "Susanti, Santi"

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Susanti, Santi (2016) Perbedaan Metode Blansing Dan Lama Pengeringan Terhadap Karakteristik Cabai Merah (Capsicum Annum. L) Dengan Pengeringan Menggunakan Dehidrator. Undergraduate thesis, Politeknik Negeri Jember.

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