1 | APPLICATION OF SWOT AND ANP METHODS IN ORDER TO SELECT THE AGROINDUSTRIAL DEVELOPMENT STRATEGY BASED ON TAPAI IN BONDOWOSO | 382 |
2 | Dynamic System Model for Performance Measurement of Tea
Agroindustry | 338 |
3 | Quality of Goat’s Milk Exposed Ultraviolet and High Pulsed
Electric Field | 337 |
4 | Strategi Pengembangan Industri Berbasis Ubi Jalar Ungu dengan Metode SWOT dan ANP di Kabupaten Bondowoso | 331 |
5 | The Analysis of Consumer Perception on Quality of Soybean Milk Used
Importance Performance Analysis Method | 313 |
6 | Decision Support System For Selecting Strategy Of Agroindustry Development Based On "Tape" In Bondowoso Regency | 289 |
7 | Analisis Rantai Nilai Kopi dalam Perspektif Green Supply Chain Management | 180 |
8 | Karakteristik Mutu Sensoris Cookies Tinggi Serat
dengan Substitusi Tepung Okara | 76 |
9 | Study of physical and chemical characteristics of cow’s milk evaporated by climbing film evaporator method | 13 |
10 | Uji Kualitas Produk Diversifikasi Susu Berupa Yogurt dengan Perlakuan HPEF | 11 |