Elin Dwi Wulandari

Teknologi Industri Pangan

Politeknik Negeri Jember

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  1. Dwi Wulandari, Elin (2025) Pengaruh Substitusi Tepung Ubi Jalar Murasaki (Ipomoea Batatas) Terhadap Karakteristik Fisik Dan Sensoris Cone Es Krim. Diploma thesis, Politeknik Negeri Jember.
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