Aisyah Nuril Fadilah

Teknologi Industri Pangan

Politeknik Negeri Jember

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  1. Fadilah, Aisyah Nuril (2026) Pengaruh Substitusi Tepung Beras Merah dan Tepung Edamame Terhadap Karakteristik Fisikokimia dan Organaloptik Produk Olahan Mie Kering. Diploma thesis, Politeknik Negeri Jember.
  2. Fadilah, Aisyah Nuril (2024) Analisis Mutu Fisik Biji Kopi Robusta Di Pusat Penelitian Kopi Dan Kakao Jember. [Experiment] (Unpublished)
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