Nurrizqika Arina Salsabila

Teknologi Rekayasa Pangan

Politeknik Negeri Jember

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  1. Salsabila, Nurrizqika Arina (2024) Pembuatan Snack Bar Dari Tepung Pisang Dengan Topping Kacang Sacha Inchi Di Pusat Penelitian Sukosari Lumajang. [Experiment] (Unpublished)
  2. Salsabila, Nurrizqika Arina (2025) Karakteristik Fisik, Kimia, dan Sensoris Food Bar Substitusi Tepung Pisang dan Stik Pisang. Undergraduate thesis, Politeknik Negeri Jember.
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