Cookies Bebas Gluten Bebas Kasein Dari Tepung Kacang Hijau dan Tepung Garut Sebagai Alternatif Makanan Selingan Bagi Penderita Autisme

Irawanti, Waspari Ade (2016) Cookies Bebas Gluten Bebas Kasein Dari Tepung Kacang Hijau dan Tepung Garut Sebagai Alternatif Makanan Selingan Bagi Penderita Autisme. Undergraduate thesis, Politeknik Negeri Jember.

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Abstract

Autism is a pervasive developmental disorder, the psychiatric conditions that do not fit the child's development or missing in childhood - children early. One way that can be done for the treatment of people with autism is to regulate his diet, by avoiding gluten, casein, monosodium glutamate, aspartame and sugar synthesis. Children with autistic disorder has a variety of nutritional disorders, one of which is the child's ability to digest protein. One alternaif that can be developed is the use of arrowroot starch as a food ingredient in the manufacture of gluten-free cookies. The purpose of this study is to make cookies made from mung bean starch and arrowroot starch as an alternative snack for children - children with autism disorders. From the research that has been done can be concluded that the protein showed significantly different results between treatments. The results of the organoleptic test hedonic and hedonic quality of the color, flavor, aroma and texture showed significant results in each treatment. The best treatment cookies made from mung bean flour and arrowroot flour pursuant to test hedonic most preferred is the treatment P5 panelist with a ratio of 70% mung bean flour: 30% arrowroot flour. The result of hedonic quality criteria brownish-gray color, savory taste slightly sweet, mildly flavored cookies, and slightly crunchy texture. Chip cookies recommended amount is 11-23 chip cookies with cookies protein recommendation is 107-214 grams per day, so the nutritional value contained is a total energy of 503,16 to 987,5 kcal, protein of 7.01 to 13.75 g fat of 20.54 to 40.32, and carbohydrates of 101,71 to 142.4 grams. Keyword : Flour Garut, Green Peas, Autism

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