Julia Dewi, Faradilla (2024) Pengaruh Bauran Pemasaran Terhadap Keputusan Pembelian Pada Produk Ayam Crispy Bakar Mang Sabay di Kecamatan Sumbersari Kabupaten Jember. Undergraduate thesis, Politeknik Negeri Jember.
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Abstract
The development of the business sector in Indonesia has proliferated, and it is increasingly competing in Food and Beverage (FnB). A restaurant is one of the businesses in the FnB field that is in great demand at this time. Mang Sabay is one of the restaurants located in a strategic area around off-campus environments, which makes Mang Sabay have numerous of business competitors. This study aims to test and analyze the impacts of the marketing mix (product, price, location, and promotion) on purchasing decisions simultaneously and partially. The number of samples used is 50 respondents. The sampling technique used is incidental sampling. The analysis technique used is Multiple Linear Regression Analysis. Based on the results of the analysis that has been done, the conclusions obtained are: (1) Independent variables, namely Product (X1), Price (X2), Location (X3), and Promotion (X4) simultaneously or together have a significant effect on the dependent variable, namely Purchasing Decisions (Y). (2) The independent variables, namely Product (X1), Price (X2), Location (X3), and Promotion (X4), partially have a significant effect on the dependent variable, namely the Purchasing Decision (Y).
Item Type: | Thesis (Undergraduate) | ||||||
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Uncontrolled Keywords: | Bauran Pemasaran, Keputusan Pembelian | ||||||
Subjects: | 550 - Rumpun Ilmu Ekonomi > 570 - Ilmu Manajemen > 571 - Manajemen 550 - Rumpun Ilmu Ekonomi > 570 - Ilmu Manajemen > 576 - Manajemen Industri |
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Divisions: | Jurusan Manajemen Agribisnis > Prodi D4 Manajemen Agroindustri > Tugas Akhir | ||||||
Depositing User: | Faradilla Julia Dewi | ||||||
Date Deposited: | 24 Jun 2024 06:59 | ||||||
Last Modified: | 24 Jun 2024 06:59 | ||||||
URI: | https://sipora.polije.ac.id/id/eprint/32957 |
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