PEMBUATAN POP UP BOOK SARAPAN SEBAGAI MEDIA EDUKASI UNTUK ANAK SEKOLAH DASAR

Nadia Indana Zulfa, Nadia and Agatha Widiyawati, Agatha (2022) PEMBUATAN POP UP BOOK SARAPAN SEBAGAI MEDIA EDUKASI UNTUK ANAK SEKOLAH DASAR. Svasta Harena Rafflesia, 1 (1). ISSN 2962-2603

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Abstract

The elementary school students are in the age group of 6-12 years entering a period of growth and development which requires a healthy physique. If the students have a nutritional deficiency, it influences their growths and developments. Getting a breakfast can help them to meet their nutritional intake. However, there are still many elementary school students who frequently skip breakfast causing dizziness, stomachache and low concentration. Therefore, there should be an announcement pertaining to the importance of breakfast, so it encourage the researcher to create an alternative media using pop-up book. The objective of this research was to create the breakfast pop-up book media as nutrition education for the students of SDN Mumbulsari 03. The type of this research was a research and development using the ADDIE model (Analysis, Design, Development, Implementation and Evaluation). This research also applied some instruments, such as interview and questionnaires. The interview was used to collect information and determined the problems, while the questionnaires were used to gather information for creating the pop-up book. The research used data analysis techniques, namely qualitative descriptive analysis and quantitative descriptive analysis. The qualitative data were in the form of criticism and suggestions from the validator which will be used as data for improvement of developed product. The quantitative data were the assessment score data from the validators. The conclusion was the breakfast pop-up book created for the students as a nutritional education media. Besides, the findings coming from the assessment of material expert were 97.5% with an excellent category and needed no revision, as well as the assessment of media expert was 88.3% with a good category and necessaril y needed a revision. Key Words: Breakfast, Elementary School Students, Pop-up Book.

Item Type:	Article
Subjects:	340 - Rumpun Ilmu Kesehatan > 350 - Ilmu Kesehatan Umum > 354 - Ilmu Gizi
Divisions:	Jurusan Kesehatan > Prodi D4 Gizi Klinik > Publikasi
Depositing User:	Agatha Widiyawati
Date Deposited:	17 Apr 2023 12:59
Last Modified:	17 Apr 2023 12:59
URI:	https://sipora.polije.ac.id/id/eprint/22556

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• PEMBUATAN POP UP BOOK SARAPAN SEBAGAI MEDIA EDUKASI UNTUK ANAK SEKOLAH DASAR. (deposited UNSPECIFIED)
  • PEMBUATAN POP UP BOOK SARAPAN SEBAGAI MEDIA EDUKASI UNTUK ANAK SEKOLAH DASAR. (deposited 17 Apr 2023 12:59) [Currently Displayed]

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