Up a level |
Pantaya, D. and Pamungkas, D. and Wulandari, S. and Utami, M. M. D. (2022) Fermentation of soybean meal-hydrolysates as the medium that treated by papain enzyme with Saccharomyces cerevisiae for biomass production. IOP Conference Series: Earth and Environmental Science, 980 (1). 012025. ISSN 1755-1307
Wulandari, S. and Agus, A. and Cahyanto, M. N. and Utomo, R. (2014) EFFECT OF FERMENTED CACAO POD SUPPLEMENTATION ON SHEEP RUMEN MICROBIAL FERMENTATION. Journal of the Indonesian Tropical Animal Agriculture, 39 (3). pp. 167-174. ISSN 2087-8273