Items where Author is "Wati, Eva Angga"

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Wati, Eva Angga (2022) Pengaruh Konsentrasi Tepung Ubi Jalar Kuning Dan Tepung Labu Kuning Terhadap Sifat Mutu Minuman Flakes. Diploma thesis, Politeknik Negeri Jember.

Wati, Eva Angga (2021) Proses Produksi Roti Tawar (Double Soft) Di Pt. Citra Boga Malang – Jawa Timur. [Experiment] (Unpublished)

This list was generated on Thu Nov 21 19:40:03 2024 WIB.
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