Items where Author is "Salsabila, Adinda Maulina"

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Salsabila, Adinda Maulina (2026) Pengaruh Konsentrasi Substrat dan Jenis Gula Terhadap BAL dan Karakteristik Minuman Fermentasi Kulit Buah Melon (Cucumis melo L. Var Golden). Undergraduate thesis, Politeknik Negeri Jember.

Salsabila, Adinda Maulina (2025) Analisis HACCP Minuman Buah Carica Di CV. Gemilang Kencana. [Experiment] (Unpublished)

This list was generated on Sat Jul 25 01:38:53 2026 WIB.
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