Items where Author is "Safi’i, Heri"

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Thesis

Safi’i, Heri (2019) Pengaruh Pemberian Bawang Putih ( Allium Sativum L) Terfermentasi Terhadap Kadar Lemak dan Protein Daging Broiler. Undergraduate thesis, Politeknik Negeri Jember.

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