Items where Author is "Parhan, Ahmad"

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Parhan, Ahmad (2021) Proses Produksi Gudeg Kaleng Bu Tjitro 1925 Variasi Rasa Original Di Cv Buana Citra Sentosa Yogyakarta. [Experiment] (Unpublished)

Parhan, Ahmad (2021) Produksi Dan Pemasaran Roti Tawar Substitusi Kentang. Diploma thesis, Politeknik Negeri Jember.

This list was generated on Thu Nov 21 19:39:59 2024 WIB.
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