Items where Author is "MARLYANA, YAYANG VITO"

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MARLYANA, YAYANG VITO (2016) Pengaruh Subtitusi Tapioka Dengan Tepung Mocaf, Tepung Kedelai Dan Tepung Sagu Terhadap Sifat Fisik Dan Organoleptik Bakso. Diploma thesis, Politeknik Negeri Jember.

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