Items where Author is "Kurnianto, MF"

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Hariono, Budi and Brilliantina, A and Sari, E K N and Kurnianto, MF and Erawantini, F and Supriyono, Supriyono and Kautsar, S (2022) Pulsed electric field application on pasteurization of orange milk from low grade orange: study on nutritional, physical, chemical properties, and total microorganism. IOP Conference Series: Earth and Environmental Science, 980 (1). 012041. ISSN 1755-1307

Kurnianto, MF and Wibowo, M J and Hariono, B and Wijaya, R and Brilliantina, A (2020) The Analysis of Consumer Perception on Quality of Soybean Milk Used Importance Performance Analysis Method. IOP Conference Series: Earth and Environmental Science, 411. 012051. ISSN 1755-1315

Hariono, B and Wijaya, R and Kurnianto, MF and Sutrisno, S and Seminar, KB and Brilliantina, A (2020) Quality of Goat's Milk Exposed Ultraviolet and High Pulsed Electric Field. IOP Conference Series: Earth and Environmental Science, 411. 012052. ISSN 1755-1315

Hariono, Budi and Kurnianto, MF and Bakri, Abi and Ardiansyah, M and Wijaya, Rizza (2018) Improvement of Sensory and Chemistry Quality of Fried Edamame by Freezing. IOP Conference Series: Earth and Environmental Science. pp. 1-6. ISSN 1755-1315

This list was generated on Sat Dec 21 20:53:36 2024 WIB.