Items where Author is "Febriyanti, Indi Amorsa"

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Febriyanti, Indi Amorsa (2025) Analisis Sifat Kimia dan Sensoris Biskuit dengan Substitusi Tepung Ampas Kelapa (Cocos Nucifera L.). Diploma thesis, Politeknik Negeri Jember.

Febriyanti, Indi Amorsa (2025) Penerapan HACCP Pada Proses Produksi Roti Manis (Pisang Cokelat) Di Teaching Factory Bakery And Coffee Politeknik Negeri Jember. [Experiment] (Unpublished)

This list was generated on Wed Aug 13 15:24:02 2025 WIB.