Items where Author is "Fahmi, Mohammad"

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Fahmi, Mohammad (2019) “Pengaruh Pemberian Fermentasi Ekstrak Herbal Akar Alang-Alang dan Akar Rumput Teki (Imperata cylindrica dan Cyperus rotundus L.) Terhadap Persentase Karkas dan Lemak Abdominal Broile. Undergraduate thesis, Politeknik Negeri Jember.

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