Items where Author is "Doresida, Qonita"

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Doresida, Qonita (2026) Pengaruh Penambahan Tepung Oat terhadap Karakteristik Fisik, Kimia, dan Sensoris Bakpao Bebas Gluten Berbasis Tepung Kentang. Undergraduate thesis, Politeknik Negeri Jember.

Doresida, Qonita (2025) Proses Produksi Rambak Pisang di CV. Sahabat Pangan, Malang. [Experiment] (Unpublished)

This list was generated on Wed Sep 2 09:10:30 2026 WIB.
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