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Dewi, Aryanti Candra and Utami, Merry Muspita Dyah and Hertamawati, Rosa Tri (2025) Efek Pemberian Buah Biksu (Siraitia grosvenorii) dalam Pakan terhadap Karakteristik Fisik dan Kimia Daging Ayam Broiler: Effect of Monk Fruit (Siraitia grosvenorii) Supplementation in Feed on the Physicochemical Characteristics of Broiler Chicken Meat. Jurnal Ilmu Nutrisi dan Teknologi Pakan, 23 (2). pp. 82-89. ISSN 2657-0068
Utami, Merry Muspita Dyah and Dewi, Aryanti Candra and Tri Hertamawati, Rosa and Jasmine, Dillenia and Wafia, Nala and Saputri, Jini and Septiyanto, Kornelius Hangga (2025) Determination of Chemical, Bioactive Compounds and Volatile Composition in Different Extracts and the Parts of Pomegranate (Punica Granatum L.) as a Natural Feed Additive. Advances in Animal and Veterinary Sciences, 13 (3). pp. 648-657. ISSN 2307-8316;
Utami, Merry Muspita Dyah and Pantaya, Dadik and Subagja, Hariadi and Ningsih, Niati and Dewi, Aryanti Candra (2020) Teknologi Pengolahan Yoghurt Sebagai Diversifikasi Produk Susu Kambing pada Kelompok Ternak Desa Wonoasri Kecamatan Tempurejo Kabupaten Jember. PRIMA: Journal of Community Empowering and Services, 4 (1). p. 30. ISSN 2579-5074
