Items where Author is "Arieshandy, Dinda Deasy"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Arieshandy, Dinda Deasy (2014) Perbedaan Penambahan Konsentrasi Ragi Basah Dan Ragi Kering Terhadap Sifat Fisik Dan Sifat Organoleptik Roti Tawar Dari Tepung Terigu Onyx. Diploma thesis, Politeknik Negeri Jember.

Arieshandy, Dinda Deasy (2013) Proses Pembuatan Berbagai Jenis Roti Di Lab. r&d Pt. Lumbung Nasional Flour Mill. Project Report. Politeknik Negeri Jember, Politeknik Negeri Jember. (Unpublished)

This list was generated on Thu Apr 25 17:38:11 2024 WIB.
Sistem Informasi Polije Repository Asset (SIPORA) is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.