Items where Author is "Anam, Khoirul"

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Anam, Khoirul (2022) Pengaruh Konsentrasi Bubuk Kulit Manggis (Garcinia mangostana Linn) Terhadap Sifat Kimiawi Mi Kering. Diploma thesis, Politeknik Negeri Jember.

Anam, Khoirul (2021) Pengawasan Mutu Raw Material dan Produk Jadi Ikan Dalam Kaleng dengan Media Saus Tomat di PT Sarana Tani Pratama Jembrana - Bali. [Experiment] (Unpublished)

Anam, Khoirul (2014) Proses Produksi Lukchin (Bakso Daging) Mr Halal Food Limited Partnership Bang Phli District, Samut Prakan, Thailand. Project Report. Teknologi Industri Pangan, Politeknik Negeri Jember. (Unpublished)

This list was generated on Tue Oct 4 00:03:22 2022 WIB.