Items where Author is "Aljamil, Imroatus Sholihah"

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Aljamil, Imroatus Sholihah (2023) Penggunaan Kombinasi Xanthan Gum dan Psyllium Husk Terhadap Sifat Fisik dan Sensori Roti Bebas Gluten. Other thesis, Politeknik Negeri Jember.

Aljamil, Imroatus Sholihah (2021) Pengaruh Lama Perendaman (Soaking) dengan Penambahan Garam dan Aditif Non-Phosphate Terhadap Kenaikan Berat Gurita (Octopus Sp) di PT. Istana Cipta Sembada Banyuwangi, Jawa Timur. Project Report. Politeknik Negeri Jember, Jember. (Submitted)

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