Putri, Vini Yolanda (2020) Analisis Peramalan Perencanaan Produksi Roti Menggunakan Metode Time Series Triple Exponential Smoothing (Studi Kasus: Perusahaan Roti Fatimah Patrang, Jember). Undergraduate thesis, Politeknik Negeri Jember.
Text (Abstract)
8. ABSTRACT.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (10kB) |
|
Text (Bab1. Pendahuluan)
15. BAB 1. PENDAHULUAN.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (18kB) |
|
Text (Daftar Pustaka)
20. DAFTAR PUSTAKA.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (139kB) |
|
Text (Laporan Lengkap)
E41161609_FULL SKRIPSI.pdf Restricted to Registered users only Download (3MB) |
Abstract
Bread production planning forecasting system is a software system to determine the amount of bread to be produced at Fatimah Bakery by using web-based and Triple Expoenential smoothing method. Forecasting results show a difference that is not much different from reality. ie a minimum difference between 3-5. The calculation of the error value used is the mean absolute deviation and the mean absolute perctangle error. Forecasting results tested on users produce a percentage of 91.43% using user acceptance testing. Keyword: forecasting, triple exponential smoothing, bread, fatimah
Item Type: | Thesis (Undergraduate) | ||||||
---|---|---|---|---|---|---|---|
Contributors: |
|
||||||
Subjects: | 410 - Rumpun Ilmu Teknik > 450 - Teknik Elektro dan Informatika > 458 - Teknik Informatika | ||||||
Divisions: | Jurusan Teknologi Informasi > Prodi D4 Teknik Informatika > Tugas Akhir | ||||||
Depositing User: | Abd. Rahman | ||||||
Date Deposited: | 03 Jan 2022 03:23 | ||||||
Last Modified: | 03 Jan 2022 07:27 | ||||||
URI: | https://sipora.polije.ac.id/id/eprint/9051 |
Actions (login required)
View Item |