Dewi, Syahra Nakita (2024) Analisa Perancangan Proses Produksi Gula Kristal Xilosa Dari Limbah Buah Kopi Di PDP Kahyangan Jember. Undergraduate thesis, Politeknik Negeri Jember.
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Abstract
This research aims to obtain a processing unit design and business feasibility of xylose crystal sugar from coffee fruit waste. Establishment of a xylose crystal sugar processing unit will be located in Jember Regency with a space requirement of 36.4 m2. The miniplant scale production capacity of 10 liters/day produces xylose crystal sugar of 7,446 g/day (2,233,650 g/year). The results of the financial aspect analysis obtained an NPV value of Rp 2,863,101,959, B/C Ratio 1.34, IRR 51%, PBP 0.234 year, BEP-Q Rp 15,565,014 and BEP-Rp Rp 22,002,480. Based on the results obtained, it can be concluded that the xylose crystal sugar processing unit is feasible to be developed because the calculation results of the financial feasibility criteria are met with NPV > 0, B/C > 1, IRR 51%, PBP of 2 months < 5 years, meaning that the capital invested can return before the project period ends in 5 years.
| Item Type: | Thesis (Undergraduate) | ||||||
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| Uncontrolled Keywords: | Xylose, NPV, B/C,IRR, PBP, BEP | ||||||
| Subjects: | 410 - Rumpun Ilmu Teknik > 430 - Ilmu Keteknikan Industri > 431 - Teknik Mesin (dan Ilmu Permesinan Lain) 410 - Rumpun Ilmu Teknik > 430 - Ilmu Keteknikan Industri > 432 - Teknik Produksi (dan Atau Manufakturing) 410 - Rumpun Ilmu Teknik > 430 - Ilmu Keteknikan Industri > 435 - Teknik Industri 550 - Rumpun Ilmu Ekonomi > 570 - Ilmu Manajemen > 576 - Manajemen Industri 410 - Rumpun Ilmu Teknik > 420 - Teknik Sipil dan Perencanaan Tata Ruang > 421 - Teknik Sipil |
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| Divisions: | Jurusan Teknologi Pertanian > Prodi D4 Teknologi Rekayasa Pangan > Tugas Akhir | ||||||
| Depositing User: | Syahra Nakita Dewi | ||||||
| Date Deposited: | 08 Aug 2024 02:03 | ||||||
| Last Modified: | 08 Aug 2024 02:04 | ||||||
| URI: | https://sipora.polije.ac.id/id/eprint/36278 |
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