Maryam, Nia Siti (2024) Analisis Pengendalian Persediaan Bahan Baku Tepung Terigu Dengan Menggunakan Metode Economic Order Quantity (EOQ) Pada Home Industry Arini Bakery. Diploma thesis, Politeknik Negeri Jember.
![[img]](https://sipora.polije.ac.id/style/images/fileicons/text.png) |
Text (ABSTRACT)
ABCTRACT.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (294kB) |
|
Text (BAB 1 PENDAHULUAN)
BAB 1 PENDAHULUAN.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (325kB) |
|
Text (DAFTAR PUSTAKA)
DAFTAR PUSTAKA.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (317kB) |
|
Text (LAPORAN LENGKAP)
D41201060_NIA SITI MARYAM_SKRIPSI.pdf Restricted to Registered users only Download (2MB) | Request a copy |
Abstract
This research is a descriptive quantitative type of research to analyze the comparison of inventory control systems for wheat flour raw materials using conventional company methods and the Econimic Order Quantity method. The company does not have safety stock and reorder points so this can result in running out or shortage of raw materials. The method used in this research is the EOQ method with 5 analysis techniques, namely optimal raw material purchasing, EOQ, order frequency, safety stock, reorder point and TIC. The data used is Arini Bakery production data in 2023. The results of the research show that in 2023 purchased 14,000 Kg of raw materials 481 Kg and 28 orders a year and the total inventory costs incurred were Rp. ,2,242,400. If you use the EOQ method, you get an order quantity of 847 kg with 16 orders during a year. The safety stock that must be available is 193 Kg with reorders made when the raw material is at the 236 Kg point. The total inventory costs incurred using the EOQ method are Rp. 1,016,734. This shows that the EOQ method is more efficient, namely it can save inventory costs of Rp. 1,225,666
| Item Type: | Thesis (Diploma) | ||||||
|---|---|---|---|---|---|---|---|
| Contributors: |
|
||||||
| Uncontrolled Keywords: | Pengendalian Persediaan, Tepung Terigu, Economic Order Quantity | ||||||
| Subjects: | 550 - Rumpun Ilmu Ekonomi > 570 - Ilmu Manajemen > 576 - Manajemen Industri | ||||||
| Divisions: | Jurusan Manajemen Agribisnis > Prodi D4 Manajemen Agroindustri > Tugas Akhir | ||||||
| Depositing User: | Nia Siti Maryam | ||||||
| Date Deposited: | 15 May 2024 02:21 | ||||||
| Last Modified: | 15 May 2024 02:22 | ||||||
| URI: | https://sipora.polije.ac.id/id/eprint/31990 |
Actions (login required)
 |
View Item |
