Making A Booklet As A Promotional Medium Of Agrowisata Gading Asri Jember

Rahman, Anita Berliana (2023) Making A Booklet As A Promotional Medium Of Agrowisata Gading Asri Jember. Diploma thesis, Politeknik Negeri Jember.

	Text (Ringkasan) Up Sipora_Ringkasan.pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (123kB)
	Text (BAB 1 Pendahuluan) Up Sipora_BAB 1 (Pendahuluan).pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (135kB)
	Text (Daftar Pustaka) Up Sipora_Daftar Pustaka (References).pdf - Submitted Version Available under License Creative Commons Attribution Share Alike. Download (20kB)
	Text (Laporan Lengkap Tugas Akhir) Sipora_Laporan Lengkap.pdf - Submitted Version Restricted to Registered users only Download (1MB) | Request a copy

Abstract

This final project is entitled “Making a Booklet as a Promotional Medium of Agrowisata Gading Asri Jember”. Agrowisata Gading Asri Jember is one of the tourist attractions in Jember. Many local and foreign tourists visit this place. Its location in the middle of a residential area in the middle of the city is the uniqueness of Agrowisata Gading Asri Jember. Previously, the writer had conducted a preliminary study by interviewing the owner and found that Agrowisata Gading Asri Jember has several social media accounts that are used as promotional media, such as Instagram (@agrowisata_gadingasri), Facebook (@Agro Wisata Gading Asri Jember), TikTok (@agrowisatagadinga), maps (Agrowisata Gading Asri), WhatsApp Business (Agrowisata Gading Asri). However, because these accounts do not have complete information, it causes visitors to find it difficult to find complete information. From these problems, the writer offered to make a printed booklet and e-booklet as promotional media for Agrowisata Gading Asri Jember. The writer makes a bilingual version of the booklet using Indonesian and English. The writer collected the data for the booklet using methods from Creswell (2012), observation, interview, document, and audio-visual material. In addition, for making the booklet the writer used procedures from Agusti & Rahmah (2019), including determining the title and sub-title of the booklet, creating the format or structure of the booklet, finding and collecting the information, information processing, organizing the information in form of the booklet, editing, and printing the booklet. The booklet made by the writer is divided into three parts, opening, body, and closing. The writer gets many benefits in completing this final project report, such as developing the ability to write and use correct grammar. The writer hopes that this report can be a reference material for students of English Study Program in doing their final project, especially for those who make products in the form of booklets. The writer also hopes that the booklet can provide many benefits for Agrowisata Gading Asri Jember as the partner of this final project.

Actions (login required)

View Item