Putri Surachman, Salsabilla Novia (2020) KONSENTRASI PERENDAMAN AIR KELAPA DAN PENGGUNAAN MACAM KLON ENTRES TERHADAP PERTUMBUHAN SAMBUNG PUCUK KAKAO (Theobroma cacao L.). Undergraduate thesis, Politeknik Negeri Jember.
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Abstract
Concentration of Soaking Coconut Water and the Use of Kinds of Clon Entres toward the Growth of Bud Shoots of Cocoa (Theobroma Cacao L) As chief counselor Dr. Ir. Nanang Dwi Wahyono, MM Salsabilla Novia Putri Surachman Study Program of Cultivatoin of Plantation Crops Majoring of Agriculture Production ABSTRACT The purpose of this research is to find out the influence of concentration of soaking coconut water and the use of kinds of clon entres toward the growth of bud shoots cocoa. This research was conducted on October 2019 until January 2020 at Lapang (Saung) Laboratory, Polytechnic of Jember. This research used Complete Random Design Factorial. Concentration of soaking coconut water was determined as first factor with 4 levels: 0% ; 25% ; 50% ; and 75%. While the use of kinds of clon entres was determined as second factor with 3 levels: Sulawesi Clon 1; Sulawesi Clon 2; and MCC Clon 2. There were 12 treatments combination and 3 repetitions. Further, the researcher conducted a 5% of DMRT (Duncan Multiple Range Test) follow-up test. The result shows that concentration of soaking coconut water did not give significantly different treatment on all parameters. The use of MCC Clon Entres 2 gave significantly different result toward leaf area and shoot length parameters. Keywords: Coconut water, Clon etres, Bud shoots
| Item Type: | Thesis (Undergraduate) | ||||||
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| Subjects: | 140 - Rumpun Ilmu Tanaman > 150 - Ilmu Pertanian dan Perkebunan > 154 - Budidaya Pertanian dan Perkebunan | ||||||
| Divisions: | Jurusan Produksi Pertanian > Prodi D4 Budidaya Tanaman Perkebunan > Tugas Akhir | ||||||
| Depositing User: | Theresia | ||||||
| Date Deposited: | 25 Apr 2022 07:31 | ||||||
| Last Modified: | 25 Apr 2022 07:31 | ||||||
| URI: | https://sipora.polije.ac.id/id/eprint/12141 |
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