Ramadhanti, Alfia Rafika (2022) Pengetahuan Custumer Terhadap Faktorfaktor Yang Mempengaruhi Kualitas Telur Di Desa Sukowono Kabupaten Jember. Diploma thesis, Politeknik Negeri Jember.
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Abstract
Sukowono Village is an area that has a fairly high production of chicken eggs. Most of the egg production in Sukowono Village is consumed by household consumers, and egg traders. Factors that are thought to affect egg quality are storage method, distribution method, storage capacity and handling method. The purpose of this study was to determine the level of knowledge of the people of Sukowono Village, Jember Regency on the factors that affect egg quality. The method used is a survey research method with a total of 80 respondents. Data collection techniques using questionnaires and analytical techniques used are descriptive analysis, multiple linear regression analysis, normality test, F test, and t test. The results showed that the level of knowledge of respondents about the factors that affect egg quality is high. The storage power factor has the most dominant influence on the factors that affect egg quality. Keywords: eggs, public knowledge,egg quality
Item Type: | Thesis (Diploma) | ||||||
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Uncontrolled Keywords: | eggs, public knowledge,egg quality | ||||||
Subjects: | 200 - Rumpun Ilmu Hewani > 210 - Ilmu Peternakan > 217 - Budidaya Ternak | ||||||
Divisions: | Jurusan Peternakan > Prodi D4 Manajemen Bisnis Unggas > Tugas Akhir | ||||||
Depositing User: | Alfia Rafika Ramadhanti | ||||||
Date Deposited: | 28 Mar 2022 08:46 | ||||||
Last Modified: | 28 Mar 2022 08:46 | ||||||
URI: | https://sipora.polije.ac.id/id/eprint/11824 |
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